Seasonal Specialty Stores, New Hampshire – Halogen Personal Pool Calendar

1998 Personal Pool Calendar

Designed Expressly for:_______________________________

Street_______________ City___________ State___ Zip_____

Phone No.________________ Pool Size:_____________ gallons

Open Date______ Close Date______ Open Weeks___________

Basic Program

Sanitizer:______________________________
Add approximately _______________ per week. Add Sanitizer as often as actually needed, so that your testing levels are always between: ____ (Cl) 1.0-1.5 ppm ____ (Br) 1.0-3.0 ppm. If you drop below these for more than 24 hours, shock the pool.
Shock: _______________ Add at least _______________ every week
Algaecide: _______________ Add _______________ every week
Premium Program
Add an initial dose of mineral control at one quart per 10,000 gallons:
_____________________________________________
Raise perborate level to at least 40 ppm and maintain at 30-50 ppm. If your level is at 0 it will take ____ pounds (25 pounds per 10,000 gallons) of ____ Proteam Supreme or ____ Bioguard Optimizer.
During each water balance at our store, we can test your level and advise you on how to adjust. Once you have reached 40 ppm, it should take about 10 pounds per 10,000 gallons, per year to maintain.

Pool Opening: Adjust pH, add sanitizer, shock, mineral control and algaecide. See "Pool Opening II". Bring a water sample in to our lab for balancing. Open before water reaches 60° F, and before June 10th.
Testing: Test sanitizer and pH levels daily
Filtration and Circulation: Run filter at least 8-12 hours per day--up to 24 hours per day during heavy use, heavy rain, or cloudy water. Aim return jets for circulation down and around. Clean all baskets and brush walls weekly. Chemically clean the filter at closing and mid-July.
Water Balance: Bring in a quart of water at least three times a year, preferably within two weeks of opening and closing, and in mid-July. Testing cannot be done for 48 hours after shocking. We will analyze and print out a computerized report FREE.
Pool Closing: Bring in water sample 1-2 weeks before closing. Shock 24 hours before closing, then top up sanitizer, add winter kit, and clean filter. Do not close before pool water reaches 60° F. See "Pool Winterizing".

- back to top -

Seasonal Specialty Stores
120 Route 101A · Amherst, NH · 03031
Tel: (603) 880-8471 · Fax: (603) 595-8497
E-mail: webquestions@seasonalstores.com
Store Hours change with the season